Beechwood Smoked
Echo Falls Pre-Sliced Cold Smoked Farm Raised Norwegian Atlantic Salmon (Foodservice)
Over the centuries, Atlantic salmon has been the source of a rich cultural heritage. From Norway to the shores of America, traditions have sprung up celebrating the epicurean qualities of this spirited silvery-backed fish. The deeply marbled, orange-colored flesh and delicate flavor is richly enhanced by slow smoking using traditional recipes. Trimmed of fat and expertly sliced, it is ready for you to enjoy.
- Common Name: Atlantic Salmon
- Scientific Name: Salma Salar
- Catch Area: FAO 27, Norway
- Catch Method: Farm Raised
- Product Of: Germany
- Certifications: GlobalGAP
- Frozen Shelf Life: 2 years from date of production
- Thawed Shelf Life:
- Unopened: 30 days
- Opened: 4 days
- Product Handling: Must Be Kept Refrigerated at or Below 38 F. For best quality enjoy by date marked on the package. Use within 4 days after opening.
Ingredients: Smoked Atlantic Salmon (color added), Salt, Sugar.
Nutrition Facts:
Serving Size | 2 oz (57g) |
Servings Per Container | Varied |
Calories | 90 |
Total Fat | 5g, 6% DV |
Cholesterol | 20mg, 7% DV |
Carbohydrates | 0g |
Sodium | 500mg, 20%DV |
Protein | 12g |