In a small bowl, combine the cream cheese with the dill and the garlic. Mix well.
Drizzle the olive oil onto the pizza base and spread with the cream cheese mixture. Top with the onion rings and the mozzarella cheese and bake in the oven for 10 minutes or until the mozzarella has melted through.
Remove from the oven; top with the salmon slices, avocado slices and arugula leaves. Sprinkle on cracked black pepper and serve. Enjoy!
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Do you have a favorite smoked seafood recipe? Share it with the Echo Falls committee and be featured as a "Legendary Host" on our Gallery Wall of Fame!
