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We are excited to exhibit at Seafood Expo North America in Boston, March 16-18! Come see us at Booth #1205 and see what's new! 

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EF Gravlax Toast -Rachael Minieri 2 (1)

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Rachael Aguirre

Open-Faced Gravlax Sandwich

Recipe Summary

Toasted sliced bread, cream cheese, avocado slices, Echo Falls Gravlax Sockeye Salmon, red onion, capers


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The Experience

Working indoors all week sometimes calls for a nice lunch outside. Adding Echo Falls Gravlax Sockeye Salmon to our avocado toast made the experience extra enjoyable and delicious!


EF Gravlax Toast -Rachael Minieri 2 (1)
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